Contratto Vermouth Rosso

The original recipe from the early 19th century for Contratto Vermouth is again used to create this sophisticated elixir and a complex and well balanced boutique aperitif. The aromatic blend of herbs and spices gently infuses the wine to create a unique bouquet and taste. Delicious served chilled on its own with a twist of lemon, it is the perfect vermouth for classic and contemporary mixology.

Major aromas: coriander seeds, bay, laurel, yellow sweet clover, cinnamon, angelica roots, nutmeg, bitter orange peel, carob tree pods, pimento seeds, rhubarb roots, sage, bark of China, lemon peel, liquorice roots, sandal wood and more.... Alcohol: 17% Sugar 180 g/l